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Espresso martini cannoli with hazelnut praline

These hand held morsels are the perfect option when diners can’t decide between dessert…

Apple pie waffles with NUTELLA®

This fusion is a dream and perfect addition to your menu! Cinnamon apple pie…

Aperol ice cream sandwich

Everyone’s favourite summer cocktail is now a delicious dessert. Don’t let the sherbert fool…

Yuzu G&T tart

Combining the tart tastes of yuzu with the refreshing notes of a gin and…

Chilli beetroot chocolate mud cake

The earthy tones of beetroot combined with chilli and chocolate makes for this decadent…

Pistachio pandan tiramisu

Savoiardi biscuits separate layers of mascarpone whipped with prosecco and pandan syrup in this…

Lamington sour with Davidson plum

Combining Davidson plum gin, coconut and chocolate, this is the ultimate dessert cocktail. Don’t…

Parmesan and fennel braised chicken bruschetta with saffron cream

Bruschetta is an iconic Italian appetiser. Simple grilled bread, drizzled with fruity olive oil…

Pork and fennel pies with rhubarb chutney

To say pork pie is quintessentially British is a grand understatement. This OG classic…

Seared scallop and wild mushroom risotto

Delectably sweet, buttery and tender. This is what makes the scallop extremely versatile and…