Bidfood Rockhampton.

We’re a leading wholesale food supplier in Rockhampton

The beef capital of Queensland! Rockhampton is home to many of the state’s best steak houses, bars, pubs and restaurants which are dotted along heritage-listed streets.

Our local Bidfood Rockhampton team are aware of what it takes for foodservice to thrive and can help your venue too. Get in touch with the friendly Rockhampton branch today!

Address: 21 Wills St, Parkhurst QLD 4702
Hours: 8:00am - 4:30pm, Monday - Friday

Send an enquiry?

Your enquiries and comments are important to us. Please complete the form below and we will contact you shortly.

  • Hidden
  • Hidden
  • Hidden
  • Hidden
  • Hidden
  • Hidden
  • Hidden
  • This field is for validation purposes and should be left unchanged.
  • Hidden
  • Hidden
  • Hidden
  • Hidden
  • Hidden
  • Hidden
  • Hidden
  • Hidden
  • This field is for validation purposes and should be left unchanged.

What we do.

Bidfood Rockhampton acts as a distributor and supplier of wholesale products across several categories within the local foodservice market.

Wholesale food

Our Rockhampton customers have access to a wide range of wholesale food. Create flavoursome recipes and keep your customers coming back for more with our diverse range.

Wholesale meat

Customers in Rockhampton can choose from primals or portions in both fresh and frozen options. Our proteins are all sourced by a team of meat experts.

Seafood wholesale

Sustainability and quality is the name of our seafood game. We supply a number of fantastic fresh and value-added seafood products to Rockhampton.

Cleaning supplies

Keeping it clean is our forte. Enjoy a wide range of wholesale cleaning supplies that we can deliver all across Rockhampton.

Food packaging supplies

Food is always on-the-go in Rockhampton! Choose the right food packaging and you’ll give your customers the best possible eating experience.

Hungry for more food news and inspiration?

Fried egg and wagyu beef breakfast katsu

Rethinking breakfast: beyond bacon and eggs

Discover the evolution of breakfast culture in Australia: a $10 billion culinary experience. From bacon and eggs to breakfast pizza and Japanese katsu, Australian breakfasts ...
Picture of a woman serving crispy fried whiting

What are you whiting for?

Looking for a sustainable and crowd-pleasing addition to your menu? Australian whiting is the answer. With its succulent texture, delicate flavor, and white flesh, it's ...
Picture of glazed lamb ribs with spring slaw. pickled rhubarb and polenta chips.

Lamb springs to the rescue

When selecting lamb cuts, many chefs stick with primary options like racks or cutlets. But secondary cuts, like lamb shoulder racks, can deliver great flavour ...