Smashed peas are the new smashed avo.
Made using Edgell Australian Peas, smashed peas are the perfect brunch option for every menu.
Where are Edgell Australian Peas grown?
Harvested young, Edgell Australian Peas are grown in the fertile and rich soils of Tasmania, through to the sunny highlands of New South Wales and Queensland – some of the most natural growing regions in Australia!
Key features and benefits of Edgell Peas.
Edgell Australian Peas are all natural, Australian grown and a good source of vitamin C and folate. They’re high in fibre and have no added preservatives, flavours and colours.
Smashed peas, using Edgell Australian Peas, are incredibly versatile, with a tasty yet light composition.
Stay ahead of trends and add them to your menu today! Think smashed pea pesto or haloumi and crispy bacon finished with a generous lashing of smashed peas on toast. Or keep it simple with light lemon spiked smashed peas and a poached egg – a match made in brunch heaven!
Taste Australian-made produce.
Elevate your menu with the flavour and versatility of Edgell Australian Peas. Shop the range online through myBidfood.