Wholesale meat
Sydney.

Centre-of-plate cut. Sous vide. Quality minced or diced. Bidfood has it all across fresh and frozen.

Trusted by over 85,000 chefs and kitchen staff.

We work closely with Sydney restaurants, cafés and a wide range of commercial kitchens to supply a diverse selection of meat products. Often the star of the plate, it’s key for chefs to source meat from a renowned meat wholesaler like Bidfood.

Shop 3,500 premium quality meats.

We offer internationally-recognised meat brands, including MSA graded beef and lamb, pork and poultry to our Sydney customers.

Our approach to wholesale meats.

We’re meat specialists

Bidfood has a dedicated meat team in Sydney including procurement and quality experts. From our purpose-built facilities, our team of experienced butchers offer primal options and portion-controlled cuts to satisfy any requirement or budget. Our team is supported by highly qualified food safety meat specialists in Sydney.

Extensive range, premium quality

Access 3,500 meat cuts supplied from local Aussie farms and abattoirs. Every farmer, feedlot and processing facility in our supply chain must meet our stringent specifications to ensure a responsibly sourced product.

Speedy deliveries

Our Sydney team is agile and ready to support local customers, operating 6 days a week with same day delivery assuming cut-off times are met.

Price competitive

Work with our Sydney representatives to create a tailored pricing strategy across all your meat requirements that works for your business.

Clever tech

Tap into our online store, myBidfood, to save time ordering, upload your favourite meat recipes and cost-up dishes.

Online application

Apply to be a Sydney customer online so you can access all our delicious meat products on offer.

*same day delivery varies by local branch

Find out if we are the right meat distributor.

Get to know us

We’ll start off with a casual chat about what you are looking for in a Sydney meat supplier. You're welcome to check out our cutting rooms and distribution process!

Receive a no-obligation quote

We understand that you need to compare prices in order to find the best deal that works for your restaurant, café or foodservice business. All you need to do is send through a list of your product requirements so we can send back a tailored quote.

Browse our wholesale prices online!

After quote acceptance, customers are sent a login to our online store, myBidfood. Browse online and explore our diverse range of meat and it'll be delivered to you on our refrigerated trucks in no time.

Tap into our private labels
for unparalleled value.

Don’t take it from us.

REQUEST A QUOTE

We know chefs.

We know meat.

Let us help your kitchen thrive.

  • This field is hidden when viewing the form
  • This field is hidden when viewing the form
  • This field is hidden when viewing the form
  • This field is hidden when viewing the form
  • This field is hidden when viewing the form
  • This field is hidden when viewing the form
  • This field is hidden when viewing the form
  • This field is for validation purposes and should be left unchanged.

Frequently asked questions.

All Bidfood customers have access to a vast selection of wholesale meats through online shopping platform myBidfood. myBidfood is purposefully designed for restaurants, butchers, cafes and foodservice. Easily browse for meat cuts at affordable prices and order at lightning speed. myBidfood is available on browser and app.

We’re a big supporter of Australian meat. Through our specifically curated supply partners we utilise only the best Australian livestock can offer. Every farmer, feedlot and processing facility in our supply chain must meet our stringent specifications to ensure the best eating experience possible. 

As an example, Bidfood Sydney sources free range beef from New England high country clover and rye grass pastures in north eastern New South Wales. The creation of fine grain fed, grass fed beef is a unique process; it is both an art form and a science. Premium eating quality beef is dependent upon the land from which the cattle have come from, the weather and soil, the breeds of cattle, and then how the product has been graded and aged.

All of our branches in Australia, including Sydney, operate under Food Safety Management System ISO 22000:2005, Environmental Management System ISO 14001:2004 and Safety Management System

AS/NZS 4801:2001, so you can be absolutely confident that all of our products adhere to the strictest safety requirements of the modern food industry.

Our Sydney branch has tailored delivery schedules to suit local restaurants, cafes and pubs. We typically deliver same day with free delivery over $200. Our service promise to every customer is to provide quality individual cuts of Australian meat, delivered in a timely manner.

We have everything from frozen to fresh along with various proteins from lamb and beef to chicken and turkey. If you’re looking for quality, we have you covered. If you’re interested, read more on our wholesale meat offering.

Hungry for more food news and inspiration?

Summer Trend List 24 25 Blog Images Ice cream

Summer ice cream with toppings

The scoop on the world’s favourite sweet treat? Apparently, the sky’s the limit. Innovation and creativity are propelling the ice cream industry to new heights, ...
Summer Trend List 24 25 Blog Images Greek Banquet

Greek banquet

Moving beyond (but never forgetting) the beloved gyro and souvlaki, Greek food is enjoying a revival with the familiar old school dishes of family run ...
aMag Sum24 Blog Feature

Seasoned from the heart

Graham Krueger, Princess Uy and Samuel Burke are three incredibly passionate chefs shaping Australia's culinary landscape. From leading kitchens and mentoring young talent to promoting ...