Unmatched availability of product for franchises.

Bidfood offers franchisors a versatile product range and reliability of service across Australia.

Trusted by the best franchises.

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Franchise customers enjoy.

National coverage

Bidfood is close to all your store locations making for responsive deliveries.

Core products in all warehouses

Our 40+ branches can stock all your key products across the country, creating consistency in your business.

Tech flexibility

Leverage our online store, myBidfood, or integrate your third party ordering system with Bidfood. There’s a solution for any business.

A team of experts to lean on

Commercial acumen is our strong suit as we look to grow alongside your business. Expect monthly reports with detailed analysis from your dedicated Bidfood Account Manager.

Flexibility and adaptability

We understand foodservice is dynamic and ever evolving. Your relationship with us would be no different as we adapt to meet your requirements as time goes on.


Launching a new dish on the menu? We have strong visibility of market movements and can assist you in developing your go-to-market strategy.

the coffee

How a $300m foodservice franchise business rapidly evolved in response to COVID.

It’s no secret that the foodservice industry was ravaged by COVID-19. Widespread lockdowns and restrictions on eateries and bars led to much despair for businesses within the industry. Though with crisis often comes opportunity.

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Our range for foodservice

Shop over 35,000 products.

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Every product imaginable across chilled, frozen and dry. Think dairy, smallgoods, canned goods, desserts and truckloads more.

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Primals or portions. Fresh or frozen. Chefs have access to all their favourite cuts.

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What’s a steak without a glass of cabernet? Our liquor range is vast, diverse and loved by bartenders.

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Oysters, lobster, salmon, squid, fish fillets. Explore our premium and value-add options.

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Feed customers at home or on-the-go with our affordable, cost-effective packaging.

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Keep your venue sparkling with our front and back-of-house cleaning options.

Help us understand your franchise business so that we can provide tailored recommendations.

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Tips on running a restaurant kitchen in 2022

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